Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
NI
Dec 5, 2020
Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.
6976 - 7000 of 9,720 Reviews for Stanford Introduction to Food and Health
By raymond t
•May 4, 2018
Awesome course
By Sam
•Jan 24, 2018
Good Course...
By JITESH
•Dec 19, 2017
awesome course
By Deleted A
•Oct 18, 2017
very useful!!!
By Abdullah S
•Aug 5, 2017
Amazing course
By alaldin b
•Aug 20, 2016
great course ☺
By Ritika D
•Jun 12, 2016
Amazing course
By 曾媛媛
•Jun 7, 2016
very helpful!!
By Nguyen Q T A
•Apr 30, 2016
Great content!
By Moon M
•Apr 21, 2016
great! thanks!
By UGWU J O
•Jan 18, 2016
Amazing course
By Sania
•May 25, 2025
Knowledgeable
By Касумова В Ю
•Mar 14, 2025
It was great!
By Monica P
•Jan 16, 2025
great course,
By Victoria P
•Dec 16, 2024
Muy educativo
By Mohammad T
•Dec 1, 2024
very helpfull
By ريتاج ا
•Sep 29, 2024
Great course!
By WANTAO H
•Sep 10, 2024
Very helpful.
By Pepe S
•Jan 4, 2024
Muy bueno!!!!
By Simranjit S
•Nov 22, 2023
Great content
By Pattye S
•Oct 17, 2023
Great Content
By Suryadev
•Mar 7, 2023
for last week
By Patricia H
•Jan 9, 2023
great course.
By Steffi L
•Oct 16, 2022
Awesom course