Inocuidad alimentaria: conoce las normas HACCP y BRC

Seize the savings! Get 40% off 3 months of Coursera Plus and full access to thousands of courses.

Inocuidad alimentaria: conoce las normas HACCP y BRC

Instructor: Mariana Alfaro

2,469 already enrolled

Included with

Learn more

1 module

Gain insight into a topic and learn the fundamentals.

62 reviews

Beginner level

Recommended experience

2 hours to complete

Flexible schedule

Learn at your own pace

1 module

Gain insight into a topic and learn the fundamentals.

62 reviews

Beginner level

Recommended experience

2 hours to complete

Flexible schedule

Learn at your own pace

What you'll learn

Preparar tu empresa para la implementación del sistema HACCP y la certificación en la norma BRC de seguridad alimentaria.

Skills you'll gain

Details to know

Shareable certificate

Add to your LinkedIn profile

Assessments

2 assignments

Taught in Spanish

See how employees at top companies are mastering in-demand skills

Learn more about Coursera for Business

logos of Petrobras, TATA, Danone, Capgemini, P&G and L'Oreal

There is 1 module in this course

Este curso está diseñado para todos los profesionales de la industria alimentaria que desean cumplir con los estándares internacionales de inocuidad. Aquí te enseñaremos por dónde empezar para implementar el sistema de Análisis de Peligros y Puntos Críticos de Control (HACCP) y gestionar la certificación de British Retail Consortium (BRC). Aprenderás a identificar peligros críticos, desarrollar procedimientos estandarizados, y aplicar estrategias que aseguren la inocuidad y calidad de los alimentos. Al finalizar este curso, podrás mejorar las condiciones de inocuidad de la empresa, impactar positivamente en su reputación y aumentar la confianza de los clientes.

A continuación, te prepararemos para la implementación del sistema HACCP y la obtención de la certificación BRC en seguridad alimentaria. Aprenderás a desarrollar los procedimientos operativos estandarizados (POE) y los procedimientos operativos estándar de saneamiento (POES), además de estructurar los cinco pasos preliminares clave para HACCP. Con este conocimiento, estarás listo para ejecutar las acciones necesarias que garantizarán la certificación BRC, mejorando significativamente la inocuidad y calidad en cada etapa de la cadena de producción alimentaria de tu empresa.

What's included

4 videos6 readings2 assignments

4 videos Total 10 minutes

Normativas y definiciones 4 minutes
¿Cómo crear los POE y POES? 2 minutes
¿Cómo implementar el HACCP? 2 minutes
Certificación BRC 3 minutes

6 readings Total 60 minutes

Antes de empezar 10 minutes
Conclusiones Microbit 1 10 minutes
Plantilla para POE y POES 10 minutes
Conclusiones Microbit 2 10 minutes
Conclusiones Microbit 3 10 minutes
¿Deseas profundizar? 10 minutes

2 assignments Total 45 minutes

Ponte a prueba 15 minutes
Prueba final 30 minutes

Instructor

Instructor ratings

(14 ratings)

Mariana Alfaro

UBITS

1 Course 2,469 learners

Offered by

UBITS

Explore more from Public Health

Status: Free Trial
University of Illinois Urbana-Champaign
Navigating U.S. Food Regulations: Safety and Enforcement
Course
Status: Free Trial
University of Illinois Urbana-Champaign
Personalized Nutrition, Policy, and Food Regulations
Specialization
Status: Preview
Coursera
Navigating Compliance in the Food and Beverage Industry
Course
Status: Free Trial
University of Illinois Urbana-Champaign
Understanding Food Regulations & Food Labeling
Course

Why people choose Coursera for their career

Felipe M.

Learner since 2018

"To be able to take courses at my own pace and rhythm has been an amazing experience. I can learn whenever it fits my schedule and mood."

Jennifer J.

Learner since 2020

"I directly applied the concepts and skills I learned from my courses to an exciting new project at work."

Larry W.

Learner since 2021

"When I need courses on topics that my university doesn't offer, Coursera is one of the best places to go."

Chaitanya A.

"Learning isn't just about being better at your job: it's so much more than that. Coursera allows me to learn without limits."

Learner reviews

5 stars
77.77%
4 stars
14.28%
3 stars
6.34%
2 stars
1.58%
1 star
0%

Showing 3 of 62

Reviewed on Feb 23, 2025

Es un curso excepcional me alegra muchismo poder ver de nuevo la profe despues tanto tiempo aprendi mucho muchismas gracias

Reviewed on Oct 31, 2025

Breve pero una buena introducción a los conceptos generales del HACCP

Reviewed on Oct 8, 2025

resumido y bien detallado, tomando los temas centrales del tema

View more reviews

Open new doors with Coursera Plus

Unlimited access to 10,000+ world-class courses, hands-on projects, and job-ready certificate programs - all included in your subscription

Learn more

Advance your career with an online degree

Earn a degree from world-class universities - 100% online

Explore degrees

Join over 3,400 global companies that choose Coursera for Business

Upskill your employees to excel in the digital economy

Learn more

Frequently asked questions

To access the course materials, assignments and to earn a Certificate, you will need to purchase the Certificate experience when you enroll in a course. You can try a Free Trial instead, or apply for Financial Aid. The course may offer 'Full Course, No Certificate' instead. This option lets you see all course materials, submit required assessments, and get a final grade. This also means that you will not be able to purchase a Certificate experience.

When you purchase a Certificate you get access to all course materials, including graded assignments. Upon completing the course, your electronic Certificate will be added to your Accomplishments page - from there, you can print your Certificate or add it to your LinkedIn profile.

Yes. In select learning programs, you can apply for financial aid or a scholarship if you can’t afford the enrollment fee. If fin aid or scholarship is available for your learning program selection, you’ll find a link to apply on the description page.